To celebrate butchers week we are holding a special event in partnership with John for the butchers next door to The Pointer.

We know that to create delicious plates of food, quality ingredients are an absolute must. We also know that a little bit of knowledge goes a long way. We're combining the two. 

Guests joining us for dinner can enjoy a steak that they’ve chosen for themselves in the butcher’s shop, selecting their cut and weight. When deciding upon your steak, John will be on hand to discuss the cuts available, so you can make your choice like an expert.