About us
The Pointer is a country pub with rooms in the pretty Buckinghamshire village of Brill. All dogs, children and muddy boots are all welcome.
Open daily, we serve hearty and honest British pub food - cooked to order and to an exceptionally high standard.
We love working with fresh, local and seasonal produce, and so we craft our menu using as much locally sourced products as possible. Our meat and poultry all come from British farms with Jon our butcher bringing us premium cuts of meat from his shop next door.
With its oak beams, rustic decor and cosy fireside nooks, our bar is the perfect place to meet friends for morning coffee, a lazy lunch or a family Sunday roast.
It’s also a lovely spot for an evening drink - or pots of tea and bar snacks after one of Brill’s breath-taking circular walks.
Past our busy kitchen and to the rear of the pub you’ll find our beautiful restaurant - a converted 18th century barn with vaulted ceilings - which overlooks our enclosed and leafy beer garden.
We serve a variety of cask ales, with our house ale coming from XT Brewery in nearby Long Crendon. As well as a thoughtfull curated wine list with a glass and bottle for every occassion. we have a selection of artisan spirits and liqueurs, as well as our very own Brill Gin - distilled in the UK, you can even grab a bottle to take home with you to enjoy.
Pop next door and visit our Butcher’s shop for a varied and seasonal range of meats, reared to a consistently high standard. The Butcher supplies daily school lunches to two local primary schools - Brill and Oakley – and both the pub and the Butcher’s are proud to support our village school in its fundraising endeavours throughout the year.
A spectacular night’s sleep awaits you here at The Pointer, should you wish to make a night or a weekend of it. Our eight en-suite bedrooms boast comfort, luxury and character in equal measure.